April 2009
9 posts
7 tags
The Happy Tapper's iPhone App
I’ve mentioned the Gratitude Journal iphone app before but now that I’ve been using it for months, I decided to investigate a bit more and found that it was designed and built by Carla Kay White.
Couple things I wanted to share here…
> The app is great. if you believe in gratitude and have an iphone, check it out.
> If you want to build an iphone app but didn’t...
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iHerb Discount Code
I was just reading about the benefits of B5 for your skin and thought I’d order some online from iHerb.com. I had heard about iHerb before, but this was the first time I’ve actually ordered from them. It’s not a pretty looking website, but the prices are attractive and an interesting thing happened.. they auto-enrolled me (sort of) into an affiliate program when I was done with...
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A Garden Lunch
The warm weather really helps me simplify meals. Today’s lunch: avacado, tomato, cucumber, radish and hummus on lightly toasted wheat pita. I’m a mayo-addict so the hummus really works to satisfy that condiment craving. This sandwich reminded me of summer gardens and farmer’s markets - which I hope to get to this Saturday. Everything just bursts with more flavor when you get it...
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“With our cell phones and pda’s, we are now able to be in touch with anyone and...”
– Arriving at Your Own Door - 108 Lessons in Mindfulness by Jon Kabat-Zinn
I originally published this quote as part of an article about the film “We Live in Public” on JenConsalvo.com
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Pink Yum in a Glass
Thank you Mascarah for bringing this recipe from Goop to my attention. It’s on my list for this week as my alternative to the orange/carrot/ginger that I normally make at least once a week now.
mascarah:
This year I will be healthier. Not vegan (I love bacon!) but healthier.
Gwyneth (myfavoritecelebrityevereverever) to the rescue.
This recipe is from her GOOP newsletter (if you haven’t...
8 tags
Grapes: An Antioxident Breakfast
The other morning as I was about to make a greenie, I decided to try something new - grapes. I snack on them every once in a while, but had never put them in the Vitamix. I got a little creative and actually came up with a great little combo.
1 giant handful of washed, chilled red grapes (add more as desired)
1/2 a cucumber
1/2 an avacado
1/2 a grapefruit
small handful of sunflower...
4 tags
Breakfast Quinoa by mydailybread
Thank you Courtney for this great recipe. I’m a big fan of the Q-grain, but have never had it like this. Must try. Beautifully photographed too. (note, at first I thought those were pieces of bacon in there - glad to see they are dates!)
mydailybread:
I’m a firm believer in starting the morning off right with a balanced breakfast. Quinoa, one of my favorite grains to eat with lunch...